Menus - Cucina Market Bistro Calgary

Share In Our Menu

It is our pleasure to welcome you to Cucina, our kitchen, our cuisine. Our food is based on the philosophy of “less is more”, allowing amazing ingredients to shine through preparations rooted in elegance and simplicity. Dishes are designed to be shared and enjoyed, in the same way we would on a Sunday at home.

A tavola, buon appetito!

Breakfast

Lunch

Dinner

Drinks

Dessert

Breakfast

Open Faced Sandwich
16

country bread, ricotta, arugula, prosciutto sunny side eggs

Open Faced Sandwich
16

country bread, avocado, tomato, bacon sundried tomato aioli, sunny side eggs

Apple Cinnamon Oatmeal
9

sautéed apples, brown sugar, cream

Bacon & Eggs
13

two farm fresh eggs, double smoked bacon toast & preserves

Smoked Salmon Scramble
16

moked salmon, scrambled eggs, chives sliced tomato
*choice of crispy hash, fruit salad or side greens

Classic French Toast
14

toasted pecans, maple syrup vanilla whipped cream

Wild BC Mushrooms & Poached Eggs On Toast
16

shallot & white wine cream reduction black pepper, parmigiano

Cucina Omelette
16

choice of double smoked bacon or sausage heirloom cherry tomatoes, monterey jack
*choice of crispy hash, fruit salad or side greens

Market Benedict
16

daily creation, cucina hollandaise
*choice of crispy hash, fruit salad or side greens

Sides

5

cucina toast & preserve

6

spolumbo chicken & apple sausage

6

crispy potato hash

6

fruit salad

6

double smoked bacon

7

house made granola – honey yogurt

6

half avocado

6

cinnamon bun

ANTIPASTI

BREAD, BUTTER & DIP
9

grilled Alforno breads, smoked butter, roasted carrot hummus

SOUP
9/13

fresh from the Cucina kitchen

LYONNAISE
15

frisée, poached egg, bacon, tomatoes

BRUSCHETTA
15

grilled toasts, tomato, olive, zucchini pesto

MEAT & CHEESE
19/31

house cured salumi, artisan formaggi, pickles, crisps

ARANCINI
15

preserved lemon, mascarpone, chimichuri aioli

CALAMARI
15

buttermilk, rice flour, citrus aioli

OCTOPUS
15

grilled octopus, avocado, confit potatoes, chorizo

BEEF TARTARE
19

hand chopped, grainy mustard, egg yolk, white anchovy, chips

MEATBALLS
17

salsa verde, shaved grana padano, focaccia

CAESAR
15

crispy pork belly, romaine hearts, anchovy dressing

GREENS
11

mixed tender greens, shaved vegetables, lemon dressing

KALE
15

toasted almonds, shaved cauliflower, sun-dried cranberries

PESCE E CARNE

SALMON
29

grilled organic salmon, caprese salad, salsa verde, balsamic, xvoo

TUNA
27

grilled albacore, olive tapenade, cannellini bean insalata, prosciutto vinaigrette

BEEF
33

AAA flat iron, charred broccolini & feta salad, tomato shallot conserva

U-10 SCALLOPS
35

pickled rhubarb & cucumber, tarragon vinaigrette, spiced chickpeas

FLATBREAD
19

char grilled Alforno focaccia, todays toppings

CHICKEN
25

grilled BC asparagus, sunchokes, black lentil vinaigrette

BURGER
19

house ground beef, monterey jack, onion ring, brioche bun, aioli

MARKET FISH
MP

the freshest fish, seasonal garnishes

SANDWICH
MP

fresh Alforno bread, contents change daily, side salad

CONTORNI

ITALIAN POUTINE
13

bolognese, baby potato, fior di latte

ASPARAGUS
11

grilled lemon, grana padano, toasted crumb

BEETS
7

roasted, balsamic saba, mint

PASTA E RISOTTO

GARGANELLI
15/23

puttanesca, roasted tomato, olives, anchovy, chilies

TAGLIATELLE
16/25

duck confit, pistachio & orange pesto, asparagus

ORECCHIETTE
15/23

broken sausage, charred rapini pesto, sun dried tomato, xvoo

RISOTTO
16/25

market inspired garnishes, butter, parmesan, herbs

SPAGHETTI
15/23

carbonara, egg yolk, chili flakes, cracked pepper, guanciale

GNOCCHI
15/23

wild mushrooms, gorgonzola, peas, walnuts

CONCHIGLIE
16/25

braised beef, sage, crispy prosciutto

RIGATONI
15/23

sun-dried tomato cream, pulled chicken, chorizo

PASTA DEL GIORNO
MP

hand crafted daily

CONTORNI

ANTIPASTI

BREAD, BUTTER & DIP
9

grilled Alforno breads, smoked butter, roasted carrot hummus

Soup
9/13

fresh from the Cucina kitchen

Salad
13

fennel, apple, celery, frisée, buttermilk dressing, shaved parmesan

MEAT & CHEESE
19/31

house cured salumi, artisan formaggi, pickles, crisps

OCTOPUS
15

grilled octopus, avocado, confit potatoes, chorizo

CALAMARI
15

buttermilk, rice flour, citrus aioli

BEEF TARTARE
19

hand chopped, grainy mustard, egg yolk, white anchovy, chips

MEATBALLS
17

salsa verde, shaved grana padano, focaccia

CAULIFLOWER
13

deep fried cauliflower, horseradish aioli, toasted walnuts, raisins

MUSHROOMS
15

sautéed mushrooms, grilled Alforno sourdough, pesto

CAESAR
15

crispy pork belly, romaine hearts, anchovy dressing

GREENS
11

mixed tender greens, shaved vegetables, lemon dressing

PASTA E RISOTTO

GARGANELLI
23

puttanesca, roasted tomato, olives, anchovy, chilies

TAGLIATELLE
25

duck confit, pistachio & orange pesto, asparagus

ORECCHIETTE
23

broken sausage, charred rapini pesto, sun dried tomato, xvoo

RISOTTO
23

market inspired garnishes, butter, parmesan, herbs

SPAGHETTI
23

carbonara, egg yolk, chili flakes, cracked pepper, guanciale

GNOCCHI
23

wild mushrooms, gorgonzola, peas, walnuts

CONCHIGLIE
25

braised beef, sage, crispy prosciutto

PASTA DEL GIORNO
MP

hand crafted daily
*gluten free pasta available - $3 supplement

CONTORNI

ITALIAN POUTINE
13

bolognese, baby potato, fior di latte

ASPARAGUS
11

grilled lemon, grana padano, toasted crumb

BEETS
7

roasted, balsamic saba, mint

PESCE E CARNE

TUNA
27

grilled albacore, olive tapenade, cannellini bean insalata, prosciutto vinaigrette

SABLEFISH
33

lemon & caper brown butter, whipped potatoes, charred scallions

U-10 SCALLOPS & PORK BELLY
35

pickled rhubarb & cucumber, baby potatoes, salsa verde

WHOLE FISH
33

grilled & served whole, parsley & lemon insalata, marinated potatoes, almond romesco

MARKET FISH
MP

the freshest fish, seasonal garnishes

CHICKEN
25

mushroom risotto, grilled asparagus, natural jus

CARNE
MP

the best of Alberta, from pasture to plate

BEEF
33

AAA flat iron, charred broccolini & feta salad, tomato shallot conserva

LIBATIONS

MANHATTAN
12

rebel yell bourbon, sweet vermouth, bitters. 2oz

OLD FASHIONED
12

rebel yell bourbon, bitters, orange. 2oz

DRY MARTINI
12

titos vodka or bombay gin, dry vermouth, olives or a twist. 2oz

NEGRONI
12

bombay gin, campari, sweet vermouth. 2oz

GRAPEFRUIT SMASH
12

rebel yell bourbon, bitters, lime, thyme. 2oz

CUCINA G & T
12

bombay gin, blueberry, basil, lemon. 2oz

BELLA ROSA
12

raspberry, lemoncello, prosecco, grey goose vodka. 2oz

SANGRIA
12

Bianca - st.germain, fruit or Rosso - bacardi coconut rum, fruit. 2oz

APEROL SPRITZ
12

aperol, prosecco, soda. 2oz

BEER

PERONI
8

‘NASTRO AZZURRO’ EURO PALE LAGER 330ML Rome, Italy

MILL STREET
8

‘ORGANIC’ LAGER 341ML Toronto, ON

WILD ROSE
8

‘VELVET FOG’ WHEAT ALE 341ML Calgary, AB

WILD ROSE
8

‘WRASPBERRY’ ALE 341ML Calgary, AB

PHILLIPS
8

‘BLUE BUCK’ SESSION ALE 341ML Victoria, BC

TOOL SHED
8

‘RED RAGE’ STRONG ALE 355ML Calgary, AB

LONETREE
9

‘AUTHENTIC DRY CIDER’ 355ML Vancouver, BC

ERDINGER
7

NON ALCOHOLIC WEISSBIER 500ML Erding, Germany

Dessert

Tiramisu
9

Berloni family recipe

ZABAGLIONE
9

macerated berries, almond cake, marsala

PANNA COTTA
9

vanilla bean, strawberry & rhubarb, basil

CROSTATA
9

today’s fruit, caramelized Eighth Avenue Place rooftop honey

CHOCOLATE
9

dark chocolate ganache, salted caramel, espresso ice cream

VEGAN
4

afternoon pick me up, quinoa, dried fruits, nuts, seeds, local honey (takeout only)

HAND CRAFTED CHOCOLATE BON BONS
3

Papi’s famed bon bons, available by the piece

DOLCE ‘RAPIDO’

enjoy at Cucina or take us with you

Wine

Download PDF

Hours

Share In Our Menu

Breakfast

Open Faced Sandwich16

Open Faced Sandwich16

Apple Cinnamon Oatmeal9

Bacon & Eggs13

Smoked Salmon Scramble16

Classic French Toast14

Wild BC Mushrooms & Poached Eggs On Toast16

Cucina Omelette16

Market Benedict16

Sides

5

6

6

6

6

7

6

6

ANTIPASTI

BREAD, BUTTER & DIP9

SOUP9/13

LYONNAISE15

BRUSCHETTA15

MEAT & CHEESE19/31

ARANCINI15

CALAMARI15

OCTOPUS15

BEEF TARTARE19

MEATBALLS17

CAESAR15

GREENS11

KALE15

PESCE E CARNE

SALMON29

TUNA27

BEEF33

U-10 SCALLOPS35

FLATBREAD19

CHICKEN 25

BURGER19

MARKET FISHMP

SANDWICHMP

CONTORNI

ITALIAN POUTINE13

ASPARAGUS11

BEETS7

PASTA E RISOTTO

GARGANELLI15/23

TAGLIATELLE16/25

ORECCHIETTE15/23

RISOTTO16/25

SPAGHETTI15/23

GNOCCHI15/23

CONCHIGLIE16/25

RIGATONI15/23

PASTA DEL GIORNOMP

CONTORNI

ANTIPASTI

BREAD, BUTTER & DIP9

Soup9/13

Salad13

MEAT & CHEESE19/31

OCTOPUS15

CALAMARI15

BEEF TARTARE19

MEATBALLS17

CAULIFLOWER13

MUSHROOMS15

CAESAR15

GREENS11

PASTA E RISOTTO

GARGANELLI23

TAGLIATELLE25

ORECCHIETTE23

RISOTTO23

SPAGHETTI23

GNOCCHI23

Open Faced Sandwich
16

Open Faced Sandwich
16

Apple Cinnamon Oatmeal
9

Bacon & Eggs
13

Smoked Salmon Scramble
16

Classic French Toast
14

Wild BC Mushrooms & Poached Eggs On Toast
16

Cucina Omelette
16

Market Benedict
16

BREAD, BUTTER & DIP
9

SOUP
9/13

LYONNAISE
15

BRUSCHETTA
15

MEAT & CHEESE
19/31

ARANCINI
15

CALAMARI
15

OCTOPUS
15

BEEF TARTARE
19

MEATBALLS
17

CAESAR
15

GREENS
11

KALE
15

SALMON
29

TUNA
27

BEEF
33

U-10 SCALLOPS
35

FLATBREAD
19

CHICKEN
25

BURGER
19

MARKET FISH
MP

SANDWICH
MP

ITALIAN POUTINE
13

ASPARAGUS
11

BEETS
7

GARGANELLI
15/23

TAGLIATELLE
16/25

ORECCHIETTE
15/23

RISOTTO
16/25

SPAGHETTI
15/23

GNOCCHI
15/23

CONCHIGLIE
16/25

RIGATONI
15/23

PASTA DEL GIORNO
MP

BREAD, BUTTER & DIP
9

Soup
9/13

Salad
13

MEAT & CHEESE
19/31

OCTOPUS
15

CALAMARI
15

BEEF TARTARE
19

MEATBALLS
17

CAULIFLOWER
13

MUSHROOMS
15

CAESAR
15

GREENS
11

GARGANELLI
23

TAGLIATELLE
25

ORECCHIETTE
23

RISOTTO
23

SPAGHETTI
23

GNOCCHI
23

CONCHIGLIE
25

PASTA DEL GIORNO
MP

ITALIAN POUTINE
13

ASPARAGUS
11

BEETS
7

TUNA
27

SABLEFISH
33

U-10 SCALLOPS & PORK BELLY
35

WHOLE FISH
33

MARKET FISH
MP

CHICKEN
25

CARNE
MP

BEEF
33

MANHATTAN
12

OLD FASHIONED
12

DRY MARTINI
12

NEGRONI
12

GRAPEFRUIT SMASH
12

CUCINA G & T
12