Menus - Cucina Market Bistro Calgary

Share In Our Menu

It is our pleasure to welcome you to Cucina, our kitchen, our cuisine. Our food is based on the philosophy of “less is more”, allowing amazing ingredients to shine through preparations rooted in elegance and simplicity. Dishes are designed to be shared and enjoyed, in the same way we would on a Sunday at home.

A tavola, buon appetito!

Dinner

Drinks

Dessert

ANTIPASTI

BREAD, BUTTER & DIP
9

grilled Alforno breads, smoked butter, roasted carrot hummus

Soup
9/13

fresh from the Cucina kitchen

Salad
13

fennel, apple, celery, frisée, buttermilk dressing, shaved parmesan

MEAT & CHEESE
19/31

house cured salumi, artisan formaggi, pickles, crisps

OCTOPUS
15

grilled octopus, avocado, confit potatoes, chorizo

CALAMARI
15

buttermilk, rice flour, citrus aioli

BEEF TARTARE
19

hand chopped, grainy mustard, egg yolk, white anchovy, chips

MEATBALLS
17

salsa verde, shaved grana padano, focaccia

CAULIFLOWER
13

deep fried cauliflower, horseradish aioli, toasted walnuts, raisins

MUSHROOMS
15

sautéed mushrooms, grilled Alforno sourdough, pesto

CAESAR
15

crispy pork belly, romaine hearts, anchovy dressing

GREENS
11

mixed tender greens, shaved vegetables, lemon dressing

PASTA E RISOTTO

GARGANELLI
23

puttanesca, roasted tomato, olives, anchovy, chilies

TAGLIATELLE
25

duck confit, pistachio & orange pesto, asparagus

ORECCHIETTE
23

broken sausage, charred rapini pesto, sun dried tomato, xvoo

RISOTTO
23

market inspired garnishes, butter, parmesan, herbs

SPAGHETTI
23

carbonara, egg yolk, chili flakes, cracked pepper, guanciale

GNOCCHI
23

wild mushrooms, gorgonzola, peas, walnuts

CONCHIGLIE
25

braised beef, sage, crispy prosciutto

PASTA DEL GIORNO
MP

hand crafted daily
*gluten free pasta available - $3 supplement

CONTORNI

ITALIAN POUTINE
13

bolognese, baby potato, fior di latte

ASPARAGUS
11

grilled lemon, grana padano, toasted crumb

BEETS
7

roasted, balsamic saba, mint

PESCE E CARNE

TUNA
27

grilled albacore, olive tapenade, cannellini bean insalata, prosciutto vinaigrette

SABLEFISH
33

lemon & caper brown butter, whipped potatoes, charred scallions

U-10 SCALLOPS & PORK BELLY
35

pickled rhubarb & cucumber, baby potatoes, salsa verde

WHOLE FISH
33

grilled & served whole, parsley & lemon insalata, marinated potatoes, almond romesco

MARKET FISH
MP

the freshest fish, seasonal garnishes

CHICKEN
25

mushroom risotto, grilled asparagus, natural jus

CARNE
MP

the best of Alberta, from pasture to plate

BEEF
33

AAA flat iron, charred broccolini & feta salad, tomato shallot conserva

LIBATIONS

MANHATTAN
12

rebel yell bourbon, sweet vermouth, bitters. 2oz

OLD FASHIONED
12

rebel yell bourbon, bitters, orange. 2oz

DRY MARTINI
12

titos vodka or bombay gin, dry vermouth, olives or a twist. 2oz

NEGRONI
12

bombay gin, campari, sweet vermouth. 2oz

GRAPEFRUIT SMASH
12

rebel yell bourbon, bitters, lime, thyme. 2oz

CUCINA G & T
12

bombay gin, blueberry, basil, lemon. 2oz

BELLA ROSA
12

raspberry, lemoncello, prosecco, grey goose vodka. 2oz

SANGRIA
12

Bianca - st.germain, fruit or Rosso - bacardi coconut rum, fruit. 2oz

APEROL SPRITZ
12

aperol, prosecco, soda. 2oz

BEER

PERONI
8

‘NASTRO AZZURRO’ EURO PALE LAGER 330ML Rome, Italy

MILL STREET
8

‘ORGANIC’ LAGER 341ML Toronto, ON

WILD ROSE
8

‘VELVET FOG’ WHEAT ALE 341ML Calgary, AB

WILD ROSE
8

‘WRASPBERRY’ ALE 341ML Calgary, AB

PHILLIPS
8

‘BLUE BUCK’ SESSION ALE 341ML Victoria, BC

TOOL SHED
8

‘RED RAGE’ STRONG ALE 355ML Calgary, AB

LONETREE
9

‘AUTHENTIC DRY CIDER’ 355ML Vancouver, BC

ERDINGER
7

NON ALCOHOLIC WEISSBIER 500ML Erding, Germany

Dessert

Tiramisu
9

Berloni family recipe

ZABAGLIONE
9

macerated berries, almond cake, marsala

PANNA COTTA
9

vanilla bean, strawberry & rhubarb, basil

CROSTATA
9

today’s fruit, caramelized Eighth Avenue Place rooftop honey

CHOCOLATE
9

dark chocolate ganache, salted caramel, espresso ice cream

VEGAN
4

afternoon pick me up, quinoa, dried fruits, nuts, seeds, local honey (takeout only)

HAND CRAFTED CHOCOLATE BON BONS
3

Papi’s famed bon bons, available by the piece

DOLCE ‘RAPIDO’

enjoy at Cucina or take us with you

Wine

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Hours

Share In Our Menu

ANTIPASTI

BREAD, BUTTER & DIP9

Soup9/13

Salad13

MEAT & CHEESE19/31

OCTOPUS15

CALAMARI15

BEEF TARTARE19

MEATBALLS17

CAULIFLOWER13

MUSHROOMS15

CAESAR15

GREENS11

PASTA E RISOTTO

GARGANELLI23

TAGLIATELLE25

ORECCHIETTE23

RISOTTO23

SPAGHETTI23

GNOCCHI23

CONCHIGLIE25

PASTA DEL GIORNOMP

CONTORNI

ITALIAN POUTINE13

ASPARAGUS11

BEETS7

PESCE E CARNE

TUNA27

SABLEFISH33

U-10 SCALLOPS & PORK BELLY35

WHOLE FISH33

MARKET FISHMP

CHICKEN25

CARNEMP

BEEF33

LIBATIONS

MANHATTAN12

OLD FASHIONED12

DRY MARTINI12

NEGRONI12

GRAPEFRUIT SMASH12

CUCINA G & T12

BELLA ROSA12

SANGRIA12

APEROL SPRITZ12

BEER

PERONI8

MILL STREET 8

WILD ROSE8

WILD ROSE8

PHILLIPS8

TOOL SHED8

LONETREE9

ERDINGER7

Dessert

Tiramisu9

ZABAGLIONE9

PANNA COTTA9

CROSTATA9

CHOCOLATE9

VEGAN4

HAND CRAFTED CHOCOLATE BON BONS3

DOLCE ‘RAPIDO’

Wine

BREAD, BUTTER & DIP
9

Soup
9/13

Salad
13

MEAT & CHEESE
19/31

OCTOPUS
15

CALAMARI
15

BEEF TARTARE
19

MEATBALLS
17

CAULIFLOWER
13

MUSHROOMS
15

CAESAR
15

GREENS
11

GARGANELLI
23

TAGLIATELLE
25

ORECCHIETTE
23

RISOTTO
23

SPAGHETTI
23

GNOCCHI
23

CONCHIGLIE
25

PASTA DEL GIORNO
MP

ITALIAN POUTINE
13

ASPARAGUS
11

BEETS
7

TUNA
27

SABLEFISH
33

U-10 SCALLOPS & PORK BELLY
35

WHOLE FISH
33

MARKET FISH
MP

CHICKEN
25

CARNE
MP

BEEF
33

MANHATTAN
12

OLD FASHIONED
12

DRY MARTINI
12

NEGRONI
12

GRAPEFRUIT SMASH
12

CUCINA G & T
12

BELLA ROSA
12

SANGRIA
12

APEROL SPRITZ
12

PERONI
8

MILL STREET
8

WILD ROSE
8

WILD ROSE
8

PHILLIPS
8

TOOL SHED
8

LONETREE
9

ERDINGER
7

Tiramisu
9

ZABAGLIONE
9

PANNA COTTA
9

CROSTATA
9

CHOCOLATE
9

VEGAN
4

HAND CRAFTED CHOCOLATE BON BONS
3