eat & drink
breakfast  monday to friday 7am - 10:00am
House Made Granola honey-yogurt, almond granola, warm fruit compote 7
Apple Cinnamon Oatmeal sauteed apples, brown sugar, cream 9
Bacon & Eggs two farm fresh eggs, double smoked bacon, toast & preserve 13
Smoked Salmon Scramble smoked salmon, scrambled eggs, chives, sliced tomato 16
*choice of crispy hash, fruit salad or side greens*
Classic French Toast toasted pecans, maple syrup, vanilla whipped cream 14
Wild BC Mushrooms & Poached Eggs On Toast shallot & white wine cream reduction, black pepper, parmigiano 16
Cucina Omelette choice of Double Smoked Bacon or Sausage heirloom cheery tomatoes, Monterey jack cheese 16
*choice of crispy hash, fruit salad or side greens*
Market Benedict daily creation, cucina hollandaise MP
*choice of crispy hash, fruit salad or side greens*
Sides
cucina toast & preserve 5
spolumbo chicken & apple sausage 6
crispy potato hash 6
fruit salad 6
double smoked bacon 6
lunch & dinner  Monday to Friday served 11AM to late. Saturday dinner from 5PM to late.
ANTIPASTI
BRUSCHETTA - market garnish | $14
ARANCINI - mushroom, truffle aioli | $15
BEEF TARTARE - tenderloin, quails egg, grainy mustard aioli | $18
PARMESAN STUFFED BEEF MEATBALLS - pomodoro | $17
SCALLOP CEVICHE - citrus, micro green, radish inslata | $16
SALMON GRAVLAX - celeriac & apple slaw | $17
CALAMARI - roasted pepper aioli | $16
CHARCUTERIE - house cured meats & cheeses | Half - $18 | Full - $33
ZUPPA & INSALATA
MARKET SOUP - | Half $8 | Full $12
ROASTED BEET - kale & almond pesto, goat cheese | $14
CAESAR - white anchovies, crispy porchetta | $14
KALE - sweet potato, quinoa, cashews | $14
OCTOPUS - spicy tomato sauce, frisee & chickpea salad | $14
LYONNAISE - frisee, poached egg, bacon, crouton | $15
Add Fish - $11
Add Chicken - $11
PRIMI
RICOTTA GNOCCHI - mushrooms, butternut squash, sage pesto | Half - $14 | Full - $23
SALTIMBOCCA - braised short rib, crispy prosciutto | Half - $14 | Full - $24
PAPPARDELLE ALLA BOLOGNESE - beef ragu, parmesan | Half - $14 | Full - $21
LINGUINI ALLA CARBONARA - guanciale, double smoked bacon | Half - $14 | Full - $23
RIGATONI - pulled chicken, chorizo, sundried tomato cream | Half - $14 | Full - $23
MARKET RISOTTO - | Half - $15 | Full - $23
*Gluten Free Pasta available - $3 addition
SECONDI
SILVER SAGE CUT - locally sourced beef, roasted bone marrow jus | $26
ALBERTA PRIME BEEF - prime NY strip loin, roasted bone marrow jus | $35
MARKET TARTINE - see server for daily selection | $19
FREE RANGE CHICKEN - marinated grilled chicken, oyster mushroom risotto | $23
HALF RACK OF LAMB - olive crusted, rosemary garlic jus | $29
GRILLED PORCHETTA - slow roasted herbed stuffed pork belly | $24
CUCINA BURGER - seasoned onion ring, fontina cheese, bacon, chipotle aioli | $19
MUSSEL A LA CREME - double smoked bacon, shallots, garlic | $23
GRILLED ALBACORE TUNA - tuna loin served rare, market garnish | $24
MARKET FISH - | MP
CONTORNI
MIXED GREENS - with seasonal vegetables | $7
BROCOLLINI - with parmesan and balsamic reduction | $7
ROASTED POTATOES - with rosemary | $7
GRILLED ASPARAGUS - with roasted shallots | $7
BREAD BASKET - fresh house selection | $7
Happy Hour
Happy Hour Monday - Friday 3PM - 6PM
1/2 price bottles of wine
$5 bottles of beer | $5 highballs
Thirsty
House Cocktails | $11
dark & stormy bacardi black, ginger beer, lime
moscow mule 42 below vodka, ginger beer, lime
kir royal prosecco, creme de cassis
negroni bombay Gin, campari, sweet vermouth
old fashioned bulliet Bourbon, sugar, orange
manhattan bulliet bourbon, sweet vermouth, bitters
To Finish
dolce
tiramisu alla mirella | $10
crème brulee | $10
tart of the day | $10
sorbetto | $10
chocolate hazelnut profiteroles | $10
Drinks
LIQUORE E COSE

CLASSIC COCKTAILS | 60ml | $12

Manhattan
bourbon, sweet vermouth, bitters
Old Fashioned
bourbon, bitters
Dry Martini
vodka or gin, dry vermouth olives or a twist
Godfather
scotch, amaretto
Rusty Nail
scotch, drambuie
Dubonet Cocktail
gin, red dubonnet, bitters
Black Russian
vodka, kahlua (add milk- White Russian)
Kir
creme de cassis, white wine (prosecco = Kir Royal!)
Aperol Spritz
aperol, prosecco, soda

BEER

7 | PERONI 'Nastro Azzurro' Euro Pale Lager 330ML Rome, Italy
8 | MILL STREET 'Organic' Lager 341ML Toronto, ON
7 | CENTRAL CITY 'Red Racer' IPA 355ML Surrey, BC
9 | GRANVILLE ISLAND 'Hey Day' Hefeweizen 341ML Vancouver, BC
7 | PHILLIPS 'Hop Circle' IPA 355 ML Victoria, BC
7 | PHILLIPS 'Blue Buck' Session Ale 341ML Victoria, BC
7 | TOOL SHED 'Red Rage' Strong Ale 355ML Calgary, AB
9 | DIEU DU CIEL 'Blanche du Paradis' 341ML Montreal, QC
9 | SONOMA CIDER 'The Hatchet' Apple cider 355ML Healdsburg, CA
7 | ERDINGER Non Alcoholic Weissbier 500ML Erding, Germany

SPARKLING by the glass 125ML| Bottle

NV TAITTINGER 'Cuvee Prestige' Champagne, France | 15 | 90
NV VAPORETTO Prosecco, Veneto, Italy | 10 | 60

WHITE by the glass 150ml | 500ml | Bottle

2015 DOMAINE RAIMBAULT-PINEAU Sauv Blanc, Coteaux du Giennois, France | 12 | 40 | 60
2015 MASSOLINO Langhe Chardonnay, Piedmont, Italy | 15 | 50 | 75
2015 COLTERENZIO 'Pfefferer' Moscato Giallo, Alto Adige, Italy | 10 | 34 | 50
2014 LEITZ 'DRAGONSTONE' Riesling, Rheingau, Germany | 11 | 38 | 55
2015 PALMADINA Pinot Grigio, Friuli, Italy | 12 | 40 | 60

ROSE by the glass 150ml | 500ml | Bottle

2016 CAVES D'ESCLANS 'Whispering Angel' Cotes de Provence, France | 15 | 50 | 75

RED by the glass 150ml | 500ml | Bottle

2012 LES HAUTES VIGNES Cabernet Franc, Bourgueil, France | 10 | 34 | 50
2014 THE RIDE Grenache, Santa Ynez, California, USA | 15 | 50 | 75
2011 LA FIORITA Sangiovese-Merlot, Tuscany, Italy | 15 | 50 | 75
2014 TERRACAE Malbec, Cahors, France | 12 | 40 | 60
2010 CHATEAU PESSAN Cabernet-Merlot, Bordeaux, France | 18 | 60 | 90
2014 PASCAL MATROT Pinot Noir, Bourgogne, France | 19 | 63 | 95

SPARKLING

2015 MASSOLINO Moscato d'Asti, Piedmont, Italy | 55
NV BLUE MOUNTAIN 'Brut', Okanagan Valley, Canada | 65
NV TAITTINGER 'Cuvee Prestige', Champagne, France | 90

WHITE

2015 CATENA ZAPATA Chardonnay, Mendoza, Argentina | 55
2015 TH WINES Viognier, Okanagan Valley, Canada | 65
2012 TE MATA 'Cape Crest' Sauvignon Blanc, Hawke's Bay, New Zealand | 70
2013 PIEROPAN 'La Rocca' Soave Classico, Veneto, Italy | 85
2008 BUCCI 'Villa Bucci' Verdicchio, Marche, Italy | 100
2012 ISOLE E OLENA 'Collezione' Chardonnay, Tuscany, Italy | 110
2013 RADIO-COTEAU 'Savoy Vineyard' Chardonnay, Anderson Valley, USA | 250

RED

2015 COLTERENZIO Lagrein, Alto Adige, Italy | 50
2014 BRIGALDARA Valpolicella, Veneto, Italy | 50
2014 THORLE SPATBURGUNDER Pinot Noir, Rheinhessen, Germany | 60
2015 DOMAINE MAGELLAN 'Le Fruit Defendu' Grenache, Pays d'Herault, France | 55
2014 PUY DE DOME 'Les Vulcans' Pinot Noir, Auvergne, France | 60
2015 PICO MACCARIO Barbera d'Asti, Piedmont, Italy | 60
2015 BLUE MOUNTAIN Gamay, Okanagan Valley, Canada | 60
2014 50th PARALLEL Pinot Noir, Okanagan Valley, Canada | 65
2015 LIVIO FELLUGA 'Vertigo' Merlot-Cabernet Sauvignon, Friuli-Venezia-Giulia, Italy | 75
2015 DAYDREAMER 'Tay' Pinot Noir, Okanagan Valley, Canada | 80
2013 ISOLE e OLENA Chianti Classico, Tuscany, Italy | 85
2013 FONTODI Chianti Classico, Tuscany, Italy | 85
2010 CHATEAU PESSAN Cabernet Blend, Graves, Bordeaux, France | 90
2014 MASSOLINO Langhe Nebbiolo, Piedmont, Italy | 90
2014 LA FIORITA Rosso Di Montalcino, Tuscany, Italy | 95
2014 LAUGHING STOCK Syrah, Okanagan Valley, Canada | 100
2013 FATTORIA PETROLO 'Torrione', Tuscany, Italy | 100
2011 SPERI 'PIGARO' Amarone, Veneto, Italy | 100
2014 STUHLMULLER Cabernet Sauvignon Alexander Valley, California | 105
2011 G.D. VAJRA 'Albe' Barolo, Piedmont, Italy | 120
2013 TENUTA SAN GUIDO 'Guidalberto' Cabernet Sauvignon-Merlot, Tuscany, Italy | 125
2012 BRUNO ROCCA Barbaresco, Piedmont, Italy | 135
2011 CAPARZO Brunello di Montalcino, Tuscany, Italy | 140
2011 UNDERVINE 'SO-NA' Cabernet Sauvignon, Napa Valley, California | 140
2012 ANTINORI TIGNANELLO Sangiovese-Cabernet, Tuscany, Italy | 220
2011 ISOLE e OLENA 'Cepparello' Sangiovese, Tuscany, Italy | 260
2013 ARNOT-ROBERTS Clajeux Vinyard, Cabernet Sauvignon, Chalk Hill, California | 335
2009 BLANKIET Cabernet Blend, Napa, USA | 495